usa.netflixcehennemi.top Conventional bakery yeast can be used not only for the production of delicious baked goods, but also for cosmetic purposes as part of face masks. This is due to the fact that they contain a large number of vitamins, such as C, PP and Group B, which nourish and cleanse the face, give it a healthy appearance and make it smooth and velvety. The best results are obtained if the yeast mask is applied to the skin previously cleaned by steaming.
Here are some recipes for face masks from yeast depending on the desired effect:
1. The nutritious mask. Mix 20 grams of yeast with 1 tablespoon of wheat flour and 1 teaspoon of honey. In the resulting mixture add 3-4 tablespoons of warm boiled milk and mix again. Apply on face for 15-20 minutes and then rinse with warm water.
With a skin prone to oily skin, you can dissolve the same amount of yeast with a small amount of kefir until a thick cream is obtained and continue to act as in the case of the previous mask.
2. Whitening mask from yeast. Mix thoroughly 20 grams of yeast with 2 teaspoons of freshly squeezed lemon or grapefruit juice, then cook the dishes with a mixture of 2-3 minutes in a container with hot water. The mask is applied to the face and neck area for 15-20 minutes, after which it is washed off with tea solution. For best effect after drying on the skin, apply a nourishing cream.
3. Nourishing, cleansing and rejuvenating mask. Grind 25 grams of yeast to the consistency of sour cream with the addition of vegetable oil (with dry skin), milk (with normal skin), or 3% solution of hydrogen peroxide (with oily skin). The resulting mask layer by layer on the face and after 20 minutes wash off with warm water.
To ensure the skin the right care, you must first test its condition, find out what type it refers to, and based on this, choose suitable face masks.
Read the section "Home Masks for the face"
