Olive mask for face



Olive oil has many advantages, which allows you to include it in the composition of face masks. It contains vitamins E, A, D, K and B vitamins, which provide nourishing, softening and moisturizing action on the skin of the face and perfectly protect it from the influence of unfavorable environmental factors and age changes.

Here are the recipes of some face masks based on olive oil:

1. Olive mask with parsley. It is good to grind a mixture of 1 teaspoon of olive oil and the same amount of cottage cheese and parsley juice. The resulting mass is applied to the face for 15-20 minutes, then gently removed with a cotton swab and rinse with warm water. The mask perfectly nourishes the skin.

2. Peel a small onion in a frying pan in a peel and mash, add to it a mixture of 1 teaspoon of olive oil and the same amount of honey. Stir and apply on face for 20 minutes, then rinse with warm water. The mask softens the dry skin of the face.

3. Olive mask with tomatoes. To 1 teaspoon of starch, a small amount of tomato juice is added, everything is mixed well until a thick slurry forms. It is added 1 teaspoon of olive oil and everything is again thoroughly mixed. The mask is applied to the face for 15 minutes and rinsed off with warm water. Degreases and smoothes the fatty skin.



Masks for the face. Simple recipes for each skin type.

To ensure the skin the right care, you must first test its condition, find out what type it refers to, and based on this, choose suitable face masks.

Read the section "Home Masks for the face"





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